More Reasons to Choose Pomona’s . . .
Pomona’s Pectin can be used to make low-sweetener jam, jelly, marmalade, preserves, conserves, syrup, chutney, and jelled fruit candy. It can also be used in sorbet and yogurt. It jells reliably with any sweetener.
Pomona’s is vegan, gluten-free and non-GMO. Our pectin is extracted from the dried peel of lemons, limes & oranges after the fruit has been juiced and the oil has been pressed out of the skins. Pomona’s is a low-methoxyl pectin which means its jelling power is activated by calcium. A packet of monocalcium phosphate (a food grade rock mineral calcium source) comes with each order.
Bulk Wholesale Pectin Price Breaks
44.1 lbs. (20 kg)
Pectin, Calcium, Directions, Recipes and Jamline number included with every order.