Jam Notes: New Year, New Recipes, New Ideas

February 2017

Table of Contents

CanningCraft Creates: Lemon Marmalade & Meyer Lemon Marmalade

Conner holding marmalade jars

Lemon Marmalade on the left and Meyer Lemon Marmalade on the right, as you face the picture


Santa Barbara’s Organic Soup Kitchen

Marisa McClellan: Pineapple Orange Jelly with Fruit Juice Concentrate

Lindsay Landis: Triple Citrus Marmalade

Honeybell Hibiscus Jelly from Suwanee Rose

Learn to Make Jam with Rachel Adams

Read the Complete, Original February 2017 Jam Notes Here.

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