Why is Pomona’s Pectin called “Universal”?

Pomona’s Pectin is called Universal because it is able to jell fresh, frozen, or canned fruit or juice with low amounts of any sweetener, including white sugar, less processed & organic sugars, fructose, xylitol, honey, agave, concentrated fruit sweetener, maple syrup, frozen juice concentrate, stevia, Splenda, and other artificial sweeteners. With Pomona’s, you are free to sweeten to your taste and dietary requirements.

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Posted in: 2. What’s in My Box of Pomona’s Universal Pectin: Pectin & Calcium Questions

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